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Our formulas
Starter + Main course or Main course + Dessert
INPUTS
Savoy terrine or homemade onion soup
PLATES
Raclette or Grill 150g or Tartine or Salad
DESSERTS
Crème brûlée or chocolate fondant
(served at lunchtime only, Monday to Friday, excluding public holidays)
Mini raclette or Mini beef grill
+ 1 fruit juice + 1 scoop of ice cream
(up to age 12)
Inputs
Onion soup SAVOYARDE
10€
Savoy terrine
Les salaisons du mont Charvin
10€
Pan-fried forest mushrooms
Homemade mushrooms with cream sauce
15€
Boards to share
Charcuterie board or Cheese board or Mixed board
22€
Raclette corner
Raclette de Savoie IGP, served with charcuterie and potatoes. All our raclette varieties are available in vegetarian versions (vegetables and potatoes).
*All-you-can-eat option: 1 dish per person.
Raclette Nature
25€
Raclette Fumée
Spruce-smoked raclette